It's been two inches since we checked in. Yes...two inches...Jack is growing!! He has officially surpassed Abby in height. As Jack grows...Sean and I are taking it slow and relishing in that there is a time limit when going out with a puppy at home. This weekend, Brilynne was in town and we had lots of time hanging around with the puppy. How appropriate that we would make Puppy Chow!! In honor of the dog, I have included the recipe below. YUM!
Recipe
9 cups Chex Cereal
1 cup semisweet chocolate chips
1/2 cup peanut butter
1/4 butter
1 tsp vanilla
1 1/2 cups powdered sugar
1. In large bowl measure cereal and set aside in large bowl.
2. In microwaveable bowl, microwave chocolate chips, peanut butter and buttered covered on high. (A pyrex bowl works best.) Stir. Microwave 30 seconds longer or until mixture is smoothe. Stir in vanilla.
3. Pour mixture over cereal and stir with spatula. When chocolate is coated evenly, pour powdered sugar over and stir.
4. When coated, put spread on foil covered baking sheet and allow to cool.
5. Place in refridgerator in sealed container to stir. (I personally like to at it chilled.)
6. Enjoy!!
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